Screen Size/Grade: Screen 16/17, SHG (Strictly High Grown)
Varietal/Species: Bourbon, Mundo Nuevo or Catura
Process: Fully washed, sun dried
Aroma: Sweet and delicate
Flavour: Sweet, light nutty notes with hints of tea biscuit
Altitude: 1400 meters above sea level
Harvest Period: November to February
Additional info: The coffee production in Mexico is the world’s 8th largest with 252,000 metric tonnes produced in 2009, and is mainly concentrated to the South central to Southern regions of the country. The coffee is mainly arabica, which grows particularly well in the coastal region of Soconusco, Chiapas, near the border of Guatemala.