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Our Coffee

Cerrado

Region: Cerrado

Screen Size / Grade: 15/16 FC, 16 Up

Varietal/Species: Bourbon,Catuai & Mundo Novo, Icatu, Typica, Catturra

Process: Natural. Cherries are left to dry on the tree, then harvested and left to finish drying off on the concrete patios.

Altitude: From 900-1200 meters above sea level

Aroma: Sweet and soft and with notes of pine and peanuts

Acidity: Low to medium

Body: Medium

Flavour: A smooth nutty flavour with a sweet finish. Very balanced and not over-powering in one characteristic

Additional info:

Cerrado is an ecoregion within the states of Goia`s and Minas Gerais. Due to the flat topography of the Cerrado region, mechanical harvesting is commonly used.

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